Call me old-school, but I love an old European-style kitchen—functional, with bones that look better with age—giving heart and character to the space. But always with a few elements of modern design to keep it from feeling antiquated. I tend this way because I shy away from fashion, as it becomes dated too easily and is not personal enough for me. The kitchen is the hearth of the home, so when you feel it embodies the test of time and is enduring, it is a grounding and pleasant experience.
Link to article: https://www.decormaine.com/kitchens/ariana-fischers-picks/